smallappsThere’s a universal language spoken in the crackle of a perfectly baked crust, the molten embrace of cheese, and the intoxicating aroma of a pizza fresh from the oven. It’s a culinary experience many of …
The 750°F Threshold: The Thermodynamics of High-Heat Indoor Pizza Baking
In the pursuit of the perfect Neapolitan-style pizza, the home baker faces a formidable adversary: physics. The standard domestic oven, typically capped at 500°F (260°C), functions adequately for roasting chicken or baking cookies, but it …