smallappsCooking is, fundamentally, the application of thermal energy to organic matter. It is a transformation of state, texture, and flavor driven by heat. While modern kitchens are filled with induction coils and halogen heaters, the …
The Kitchen Conductor: How a Smart Cooking Robot Realized a Century-Old Dream
Flip through the pages of a mid-century magazine and you’ll find them: gleaming visions of the “Kitchen of Tomorrow.” Rendered in optimistic pastels, they depict smiling families in space-age homes, where entire gourmet meals appear …